The Sternenlotos Master Mushrooms
Knowledge about the importance of mushrooms for humans and the planet is only gradually seeping back into the general consciousness. Mushrooms can perform some great feats and have many uses: certain species even decompose plastic, others are used as building material, and still others improve our well-being and our health.
Informed with Sternenlotos frequencies, the vitality of the mushroom is multiplied many times over. The Sternenlotos Master Mushrooms can support many issues on a physical, mental and spiritual level. Whether it is for losing weight, preventing illness or as an alternative support for therapies - taking medicinal mushrooms is harmless and current research is not aware of any undesirable side effects.
Highest purity and “organic” are a matter of course
The Sternenlotos master mushrooms are produced by an organic-certified company from self-grown mycelium, on controlled organic substrate and in protected cultivation in Tyrol.
After harvesting, the mushrooms are gently dried, ground into a fine powder and filled into vegan capsules (made from plant cellulose) without any additives. We then inform and refine them with Sternenlotos frequencies.
We deliberately do not use the labels “organic” and “vegan” on our labels because these product characteristics are self-evident to us.
Note on our own behalf: For legal reasons, according to EU "Health Claims", we as manufacturers and distributors of food supplements are not permitted to make statements about their effects. We must therefore refer you to relevant specialist literature. Thank you for your understanding!
Reishi (Ganoderma lucidum, 100 capsules, 39.5 grams )
In East Asia, the "king" of vital mushrooms is a symbol of health, physical and mental recovery, long life, high sexual activity, wisdom and wealth. Traditions suggest that this fascinating mushroom has a history of around 4,000 years. Reishi is rich in micronutrients such as iron, magnesium, calcium, zinc, copper, manganese and germanium. The polysaccharides and triterpenes it contains, such as ganodermic acids, ganolucidic acids and lucidemic acids, are particularly valuable.
Its preferred areas of application in the Far East and in the West in alternative therapies are those to keep the mind and body young and vital. Its effects are currently being researched for high blood pressure, sleep disorders, nervousness, rheumatoid arthritis, type 2 diabetes, exhaustion/burnout, menopausal symptoms and allergies.
Almond mushroom (Agaricus blazei Murrill, 100 capsules, 39.5 grams )
The almond mushroom originally comes from the Brazilian rainforest. The indigenous people have long valued it for its high and balanced concentration of valuable vital substances such as vitamins, minerals, proteins, amino acids and polysaccharides. Its almond aroma also distinguishes the Agaricus blazei Murill as a high-quality edible and medicinal mushroom.
Caterpillar fungus (Cordyceps sinensis, 100 capsules, 39.5 grams )
In addition to vitamins and trace elements, the caterpillar fungus contains high-quality polysaccharides and valuable cordycepin, ophicordin and galactomannan. Our caterpillar fungus is genetically identical to the mushroom that grows wild in Tibet at high altitudes (3,000 to 5,000 meters), and which has always been valued and revered by the local population.
In the Far East, the caterpillar fungus has a mythical reputation as an “energy giver” and “aphrodisiac” and is used there in alternative therapies, among other things, to strengthen “Qi” (life energy) and for regeneration.
Hen of the Woods (Maitake, 100 capsules, 39.5 grams )
Centuries ago, Maitake was considered an extremely rare plant in Asia. The reason for this is probably its unusual, bush-like shape, which allows it to adapt particularly well to its surroundings and camouflage itself excellently. Because its ingredients are considered so valuable, collectors usually keep the locations where it is found top secret.
Shiitake (Lentinula edodes, 100 capsules, 39.5 grams )
The shiitake mushroom is native to Japan, Korea and China and has been known to the local population for 2,000 years. Its smell is strongly reminiscent of garlic, which is due to the ingredient lentionine. The shiitake mushroom is the most popular edible mushroom after the button mushroom. In addition to valuable amino acids, it contains significant amounts of polysaccharides (lentinan), lentionine, eritadenine and ergosterol.
In TCM (Traditional Chinese Medicine), shiitake is often used to strengthen the immune system.
Hedgehog's Beard (Hericium erinaceus, 100 capsules, 37 grams)
The hedgehog's mane owes its name to its unusual shape. The Chinese call it "monkey head" and it is also known as "lion's mane". The hedgehog's mane is a well-known and valued edible mushroom in China. It is one of the few mushrooms that has a strong lobster aroma when cooked. Although it is native to some parts of Europe, it is still relatively unknown in this country.
In TCM (Traditional Chinese Medicine), hedgehog beard is mainly used to treat listlessness and stress as well as to strengthen the nerves.
Judas ear (Mu-Err, Auricularia auricularia-judae, 100 capsules, 39.5 grams)
Known in Asia as "Mu-Err", the Judas ear has been valued by the local population for more than 1,500 years. Valuable bioactive substances, proteins, trace elements and minerals make it a highly sought-after mushroom, the potential and positive ingredients of which have largely not yet been identified.
Research into the Judas ear is currently focusing on its influence on blood circulation, thrombosis and the increase in the number of white blood cells.
Legal Notice:
Food supplements are not a substitute for a varied and balanced diet and a healthy lifestyle. The information provided on the various mushrooms comes from specialist literature and from the experience of population groups and experts (e.g. TCM therapists, scientists) and does not represent any promise of healing or any statements about the respective effects. In the event of complaints or illnesses, we recommend consulting a doctor or alternative practitioner.
